Our blackboard dinner menu changes often
to serve what is seasonal and local.
All entrees include a side house salad.
For our daily cooked vegetable instead of a salad, +$2.
APPETIZERS
VEGETARIAN SOUP OF THE DAY (V-GFO)
cup…5 bowl…7
From scratch!
STEAMED CLAMS WITH EVOO & GARLIC (GFO)
Served with garlic toast…10, +2 for GF bread
HOUSEMADE CHICKPEA HUMMUS PLATE (V-GFO)
Served with carrot, celery, seasonal veggies & homemade bread…9, GF bread +2
ZUCCHINI NOODLES IN BOLOGNESE SAUCE (V-GF)
Raw zucchini noodles topped with a tomato, garlic, onion, carrot & herb sauce …9
LETTUCE WRAPS (V-GF)
Homemade beans, hummus, cucumber, carrot, sprouts & salsa verde wrapped in romaine
one for 4…three for 10
FLATBREAD FUSION (V)
Caramelized onion, vegan stracchino cheese, arugula & pear on warmed flatbread…11
MIXED BRUSCHETTA (VO-GFO)
Homemade sourdough toast topped with garlic, tuna, hummus & pesto…10, GF bread +2
TUNA BRUSCHETTA (GFO)
Homemade sourdough toast topped with tuna, ex-v olive oil & arugula…13, GF bread +2
SALADS
GARDEN SALAD (V-GF)
Fresh, organic mixed greens and lettuce with seasonal raw veggies…8
MEDITERRANEAN SALAD WITH TUNA (GF)
Mixed greens with fresh & local home-cooked tuna, carrots, capers, olives & oregano…13
MASSAGED KALE SALAD (V-GF)
Kale, shredded carrot, dried cranberries, & toasted almonds in a lemon-orange vinaigrette…10
VEGAN CAESAR SALAD (V-GFO)
Mixed greens, chickpeas, hemp seeds, capers & homemade croutons in a vegan caesar dressing…10
DINNER
VEGAN ENTREES
VEGETARIAN MIXED PLATE (V-GF)
Includes a cup of soup, whole grain of the day, home-baked beans, & green salad …18
Check our chalkboard for today’s offerings!
SUMMER CURRY (V-GF)
Zucchini, summer squash, carrots, cauliflower & chickpeas sauteed in a yellow coconut curry, served over quinoa…19
STEWED SEITAN (V)
Herb-seasoned seitan with caramelized onions, broccoli & black olives. Served over brown rice…18
PASTA
SUNFLOWER SEED PESTO HERITAGE PASTA (V-GFO)
Homemade toasted sunflower seed pesto
Small plate…11 Large plate…18
GF Jovial brown rice pasta +2
THAI PEANUT NOODLES (V-GF)
Black bean spaghetti with sautéed broccoli, cabbage, ginger & peanut sauce…19
SEAFOOD
Small plates served with touch of salad. Large plates served with a full side salad & a cooked vegetable.
RISOTTO DEL PESCATORE (GF)
Scallops & clams served over seafood risotto (brown rice stewed in a homemade seafood stock)
Small plate…14 Large plate…24
BAKED COD (GF)
Almond-crusted & baked with extra virgin olive oil & marjoram
Small plate…13 Large plate…23 add a side of seafood risotto +9
LOCAL SCALLOPS (GF)
Bakes with extra-virgin olive oil & marjoram
Small plate…15 Large plate…25 add a side of seafood risotto +9
CATCH OF THE DAY (GFO)
Check our blackboard for daily seafood specials! …market price
SIDES
WHOLE GRAIN OF THE DAY (V-GFO)…5
COOKED VEGGIE (V-GF)…5
BEANS (V-GF)…5
SALAD (V-GF)…4
TWO SLICES OF HOMEMADE BREAD WITH EX-V OLIVE OIL…2
Please let us know about any allergies. We will do our best to accommodate you.
We are kid friendly and have a kid’s menu.
V = vegan ~~~ VGF= gluten-free
VO = vegan option ~~~ GFO = gluten-free option
—- Menu items and prices subject to change based on availability —-
See our blackboard menu
for daily specials and our dessert menu.
